Saturday, February 6, 2010

TEXAS CAVIER--Karen South




2 cans black beans ½ cup fresh parsley, chopped

1 can white hominy (chopped) 1 jalapeno pepper, diced (optional)

1 sweet onion, chopped ½ cup cilantro, chopped

2-3 tomatoes, chopped 1 cup Italian Dressing

2 green peppers, chopped Any other fresh veggies (be creative!)



In a large bowl, mix fresh ingredients and add Italian Dressing. Serve with tortilla chips or crackers.


Lorraine McDonald

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